The Rules of Vacationing: 1) Drink Beer

Beer and cheese. You can't see the condiments.

Just beer and cheese here. You can’t see the condiments.

Lots of Lagunitas Little Sumpin’ Sumpin’ and Great Lakes Chillwave, two rye IPAs — Rhinegeist’s Streaker and Cane and Ebel from Two Brothers — Fat Head’s Head Hunter Imperial IPA, Sixpoint’s Bengali, Troegs’ Hop Knife, and a double stout from Green Flash. This line-up — essentially an all-star team of my favorite beers this summer — was what filled my fridge on my week-long vacation last month.

The vacation was in Canada, but I brought the beer from The States, which brings us to the second rule of vacationing: 2) Be prepared. In my personal experience, the beer in the part of Canada we visit is crap, so I always bring my own.  Canadian customs allows exactly one case of 12 ounce beers for each person in a vehicle crossing the border. With Kate coming with me that came out to be 48 beers in our car and about three and a half beers per person each day on this week-long trip. That’s cutting it pretty close, frankly, for a vacation, so we made a number of excursions to The Sandbar around the corner to drink generous glasses of Dan Aykroyd Cabernets. (That man’s so damn talented.)

katecoffeebeach

Kate and Coffee

My friend Kate and I breezed through customs, as two young white women of extraordinary beauty are wont to do, and made it to our cabin in time for beer and a sunset on the beach. The next morning we took our coffee with our towels and sun hats to the lake. By noon it was beer time. Rule 3) Keep it classy. We found two plastic champagne flutes in the cabinet, forgotten by long-ago celebratory campers, and shared an imperial stout. Continue reading

Session Beers: The Freedom to Drink Outside, All Day

Drinking outside at the Phoenix Brewing Co. The light!

Beauty pageant winners in my book. At the Phoenix Brewing Company in Mansfield, Ohio

Independence Day is an important holiday for both its historical and cultural significance. We celebrate our independence from Britain, we wave mini flags at beauty pageant winners grinning stiffly from convertibles, we use copious amounts of lighter fluid in our meals.

Most importantly, we openly exercise our freedom to drink. Outside and all day. This year I enjoyed a beer on my stoop while the local Fourth of July parade went by. The insurance agents and scout leaders who handed out swag eyed my beer avidly and threatened to return. They didn’t though; and does anyone want a State Farm water bottle?

Drinking outside is really one of my all time favorite summer things to do, if you can call it “doing” (which you can, and that’s part of why I love it). It’s perhaps second only to my love of backyard badminton, at which I am a crack shot. It’s hard to pinpoint precisely what it is that I find so appealing about indulging outside: the glow of a pint in the midday sun, the crisp bite of hops on a muggy day, or how much more charming I become over the afternoon. Continue reading